Our table turned out to be pretty, pretty, pretty good, (Larry David voice) especially when my husband noticed that none other than LVP herself was sitting behind me having dinner with her husband. What a coincidence! She was dressed in her signature pink, glammed up style. Ambience is definite fire here and will make you feel super special. They even have 100-year-old olive trees which were specially planted in the patio area. It’s an ultimate celebration spot, and I could totally see having an awesome girl’s night or brunch at PUMP. Lighting is dim, cozy, and very romantic – if you’re looking to impress a loved one or got a special date – this is a spot to hit up. Side note – it was March and not yet the standard warm LA weather, and well, then there’s me who gets cold at any temperature below 80. But rest assured, there are plenty of heaters to keep you toasty during the colder months.

After taking in the sights and LVP, we got straight to ordering from the Mediterranean inspired menu. My eyes went immediately to the Vanderpump Fish and Chips, and my husband got the Spicy Arrabbiata with Sausage. We settled on two Old Fashions and looked forward to the warmth of whisky. My husband enjoyed his dish, reporting that it wasn’t spicy at all, but the flavors were good. I also loved my choice. The fish was lightly battered, and the tartar sauce was delicious. The chips were nice and thick too – as true fish & chips should be. Not to mention, it had been a while since I had some decent ‘fush n chups’ – as we say in Kiwi-land (where I’m from). For celebrations like mine, there’s no free dessert, but I liked the Hot Brownie and ice cream – tasty and decadent, and they did bring it out with a sparkler to add some flare to my birthday evening. When it came to cocktails, the Old Fashions weren’t that flash (to be honest), and I preferred the simple Gin & Tonic that followed, which was served strong – just the way I like it!

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