It wouldn’t be LA without nightlife, and Loop Magazine is here to navigate the scene with you. Engaging stories from crowded clubs, chill bars where singles can mingle, delicious dining experiences, and live music: we’ve got the intel! Essential to Loop’s storytelling, our suggestions for nightlife venues vary depending on age and taste, but we’re sure to guide you to the luxury you deserve. Click below to spend the night with Loop Mag.
Bar CDMX is a love letter to Mexico City in the form of Downtown Los Angeles' newest nightlife destination. Located below the iconic Seven Grand in DTLA, this secret basement bar celebrates the music, art and subculture of Ciudad de México.
Summer is coming to a close, so before autumnal vibes totally take over, take this opportunity to enjoy some ultra-refreshing sips. Check out 16 end of summer cocktails to mix up this Labor Day weekend.
Niku Nashi, the vegan sushi restaurant located in A Plant-Based Bar (APB) on Melrose Avenue in Los Angeles has introduced the Barbie roll to its rotating menu of seasonal offerings. All dolled up in pink soy paper, this limited-time creation features fried oyster mushroom, pickled cabbage, plant-based caviar, plant-based spicy tuna, burdock root, and avocado.
In honor of National Rum Day, we tapped some of the most iconic and dreamy establishments all over the world to share the inside scoop on their must-try rum cocktails that you can make in the comfort of your own home.
As "Only Murders in the Building" Season 3 drops on Hulu, we rounded up a selection of fun themed cocktails inspired by the hit mystery series, from Oliver’s Original Soda Highball, to Brazzo’s Bramble Bramble.
If you are a lover of oysters, or any type of seafood for that matter, mark your calendars for National Oyster Day, happening Saturday, Aug 5. In honor of the holiday for these slippery (and sexy) little suckers Loop Magazine is diving into the standout oyster bars in Los Angeles, from Fishing With Dynamite in Manhattan Beach to ETA in Highland Park.
If summer had an official flavor, it would arguably be watermelon. From fruit-forward cocktails to adult-approved popsicles, try mixing up one of these boozy melon-based treats.
With the recent revelation that aliens may have crash landed to Earth, Loop Magazine rounds up the coolest space-themed bars on the planet, from a Star-Wars Themed cantina in California to a cosmetic cocktail den in London.
The Sidecar, arguably one of of the chicest classic cocktails of all time, comes with an origin story muddled in mystery. The exact origin of the drink is unclear, but it is thought to have been invented around the end of World War I in either London or Paris.
Just in time for National Tequila Day, Yaamava’ Resort and Casino is mixing up an extra decadent cocktail. “The Rock Star” is a kick-ass blend of Patrón En Lalique Serie 2 Extra Añejo, blood orange, butterfly peaflower honey, fresh pressed lime juice, and topped with a house-made Remy Martin Louis XIII orange liqueur. The price tag for the luxe libation: $1,000!
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